Hotel Krallerhof is a hotel in Leogang, Salzburgerland, Austria. This page records what the property publishes about its building, across the eight pathways this index reviews.
Photography: Hotel Krallerhof's published media
The recordSpecified · read 19 Aug 2026
Current as of
19 Aug 2026
Last reviewed
19 Aug 2026
Coverage
Documented across 8 of 8 pathways.
Strongest evidence
Specified
Sources
Each entry shows its source and the date we read it.
Practical details
Type
Hotel
Operator
Hotel Krallerhof, Altenberger family
Rooms
124 rooms and suites
Stage
Operating
The centre of Krallerhof is a 5,500 square metre bathing lake with a 50 metre pool set inside it, built by Hadi Teherani as the ATMOSPHERE spa.
A closer look at Hotel Krallerhof
The centre of Krallerhof is a 5,500 square metre bathing lake with a 50 metre pool set inside it, built by Hadi Teherani as the ATMOSPHERE spa. The number that matters is not the size. The lake was filled a single time from the hotel's own spring, a third of its surface is planted, and evaporation and rainfall hold the level from there. The swimming water across the property is published as biologically maintained and chlorine free. Most hotels describe a pool by its temperature and leave the chemistry unsaid, which is exactly where the questions live. Krallerhof says what it does instead, and the remaining gap is narrow: nobody has published an analysis of what is in the water.
The village on the plateOver half the kitchen's food is sourced regionally, with the organic focus on fruit, vegetables, cereals and…
Over half the kitchen's food is sourced regionally, with the organic focus on fruit, vegetables, cereals and dairy. Beef, milk-fed veal and the evening fish come from farmers in Leogang. Honey comes from the village, mushrooms and berries arrive in season, and two master bakers make the bread on site along with the jam and syrup. Both figures here are self-reported, and neither carries an audit, which is the usual state of food claims in hospitality. What lifts this one above the usual is that the suppliers are named down to the village, so it can be checked by anyone who cares to walk there.
What this property publishes, area by area
All eight areas, for every record. Each row opens to what was published, where we read it and when.
Publishing something is not the same as it being good. Every line below was read and placed by a person, not scored by a machine. What each rung means
Named means the property published something you can look up: a brand, a product or a number. Stated means it says so with nothing behind it. Not published means we looked and found nothing, which is a gap in our reading and not an answer about the building.
Air Ecology2 source notesPublished or supplied
The air in a closed room is what you breathe for eight hours. What decides it is the filter grade, the fresh air rate, and whether damp has ever been looked for.
One room in the spa is published as having a dedicated ventilation system chosen for allergy sufferers. No filter grade, air change rate or measurement is published.
Unique view of the Steinerne Meer. The room is equipped with a special ventilation system, especially suitable for allergy sufferers.
A brine inhalation grotto is described as atomising sea salt with eucalyptus and mint extracts for the respiratory tract. It is a treatment room rather than a building-wide air measure, and no concentration or particle size is published.
Brine inhalation grotto: atomized sea salts as well as essential eucalyptus and mint extracts cleanse and care for the respiratory tract.
What to ask them
What filter grade is fitted to guest room air handling, for example MERV 13 or HEPA H13?
What is the fresh air supply rate per person in a guest room?
Are carbon dioxide, particulate or volatile organic compound levels measured, and are the readings published?
Is there a mould inspection and remediation protocol, and when was it last run?
Are there gas cooktops, fireplaces or other combustion sources inside guest rooms?
Water Integrity4 source notesPublished or supplied
You drink it, cook with it and stand under it. What is in it depends on the source and on what, if anything, filters it, and both are things a property can name.
The bathing lake is described by its hydrology: 5,500 square metres filled once from the hotel's own spring, a third of the surface planted, and the level held by evaporation and rainfall rather than by refilling.
The 5,500 m 2 nature bathing lake means even more biodiversity for the nature around the Krallerhof. One third of the water surface is covered by a plant belt. The special feature: the bathing lake was only filled once with its own house spring, the natural cycle of evaporation and precipitation regulates the water level by itself.
The swimming water is published as biologically maintained and chlorine free, which names the treatment route rather than describing it in adjectives. No test result is published.
Add in the hotel's own bakery, natural fiber bedding like 100% Merino wool, and filtered tap water, and it's a dream come true.
What to ask them
What is the water source, and what treatment is applied before it reaches a guest room?
Is there a published contaminant test panel, and which laboratory ran it?
Is shower and bath water filtered, and to what specification?
How are pools and spas sanitised, and is the chemistry published?
How is drinking water delivered, and is it treated on site?
Light Rhythm2 source notesPublished or supplied
Light is what tells a body the time of day. The part a building controls is what its fittings emit and when, which a named product or a colour temperature makes checkable.
Lighting is published only as an energy measure: energy-efficient LED in many areas. No colour temperature, dimming schedule or blackout provision is published.
In our Café am See, the boundaries between the interior and nature are fluid thanks to the retractable glass façade.
What to ask them
Is guest room lighting tunable or circadian, and what specification is published?
What colour temperatures are used in the evening, and are fixtures flicker free?
Do sleeping areas have full blackout, and is it specified?
What daylight access does a typical room have?
Is exterior lighting shielded or reduced overnight?
EMF HarmonyNo evidence recordedNothing found yet
Wiring, routers and devices put electromagnetic fields in a room. What a building decides is where they sit relative to the bed, and whether anyone has measured it.
We found nothing published on this. That is a gap in what we could read, not a finding about the building.
What to ask them
Are guest rooms wired for data, or is access wireless only?
Where are wireless access points and smart meters placed relative to the bed?
Have field levels been measured in sleeping areas, and by whom?
Can a guest have wireless disabled in their room on request?
Is any shielded cabling or shielding material specified in the build?
Materials and Textiles4 source notesPublished or supplied
The things you sleep on and touch: the mattress, the sheets, the pillows, and the paints, glues and finishes around them. A named fabric, a fibre content or a certification can be looked up. A structural palette tells you about the building, not about the bed.
A third party publisher records the bedding by fibre: natural fibre bedding including 100 percent Merino wool. No certification or supplier is named.
Published by Girls Who Eat, Non-Toxic Travel Made Simple, read 19 Aug 2026.
Add in the hotel's own bakery, natural fiber bedding like 100% Merino wool, and filtered tap water, and it's a dream come true.
Two spa rooms are specified by their surface material: a steam bath cut in white marble, and an infrared room lined in white Himalayan salt stone with a brine mist.
STEAM BATH – ca. 50 °C A minimalist space with organically cut white marble. INFRASAL ROOM – approx. 40-45 °C White Himalayan saltstone, fine brine mist and infrared beds give this room its extraordinary character.
The hotel states that its cleaning agents are ecologically certified and that soap, shampoo and lotion are served from refillable dispensers. The certification is not named, so the claim cannot be checked against a register.
Use of regional materials and sustainable construction methods Green roofs and façades to promote the microclimate Collaboration primarily with craftsmen from the region
What to ask them
What are the mattresses made of, and are they treated with flame retardants?
What is the fibre content of the linen, and is it certified, for example to GOTS or OEKO TEX?
Which paints, adhesives and sealants were specified, and are they low emission?
What cleaning and laundry products are used, and is the list published?
Are there named low emission certifications on the flooring or joinery?
Food and Kitchen3 source notesPublished or supplied
What a kitchen cooks with and where it buys are the parts of a stay you take inside you. A named oil, a named supplier or a published share is checkable; “healthy” is not.
The kitchen publishes a share and a category list: more than half the food sourced regionally, with an organic focus on fruit, vegetables, cereals and dairy and meat from local farms. The share is self-reported, with no audit or method behind it.
Over 50 percent of the food is sourced regionally Focus on organic fruit, vegetables, cereals and milk products Meat from species-appropriate animal husbandry from local farmers
Suppliers are named by village rather than by region: beef, milk-fed veal and fish from farmers in Leogang, honey from the village, and mushrooms and berries in season.
At the Krallerhof, many of the foods we purchase come directly from the village. For example, our meat from organic young beef and milk-fed veal, as well as the fish you enjoy in the evening, are sourced from local farmers in Leogang. The honey also comes directly from the village.
Bread is baked on site by two master bakers, with jam, syrup and honey made in house. No flour, grain or supplier is named.
Our two master bakers provide freshly baked bread every day - a bakery manufactory that can only be found at the Hotel Krallerhof. Jam, syrup and honey are also homemade.
What to ask them
What share of produce is grown on site or sourced locally, and is it verified?
Which cooking oils are used, and is the policy published?
What cookware is used in the kitchen?
Is kitchen and ice water filtered, and to what specification?
Is there a published position on additives, preservatives or allergens?
Biophilic and Healing Design3 source notesPublished or supplied
Daylight, planting, outlook and the way a room meets the outside are what make a place feel the way it does. Named design decisions can be checked; atmosphere cannot.
The spa is attributed to a named architect, Hadi Teherani, with a published design intent: a building subordinate to the landscape, with a 50 metre pool set inside a natural bathing lake.
I wanted to create a building that is subordinate to this wonderful landscape, but still present. A quiet experience of great intensity, especially in the 50-metre infinity pool, embedded in a large lake and the vastness of this unique landscape.
Planting is published as a building measure as well as a landscape one: green roofs and facades stated as being there for the microclimate, and more than 700 trees planted on the land around the hotel.
Harmoniously nestled in nature, the organic architecture combines water, mountains, and open spaces to create rooms full of clarity, tranquility, and gentle mindfulness.
What to ask them
Does every guest room have direct outdoor access or an operable opening?
What is the published design intent behind the natural materials used?
What are the typical ceiling heights and room volumes?
Was the landscape designed with native planting, and is the palette published?
Sound and Sensory EcologyNo evidence recordedNothing found yet
What you can hear at three in the morning decides whether you slept. Insulation, plant and machinery, and what sits next door are what decide it.
We found nothing published on this. That is a gap in what we could read, not a finding about the building.
What to ask them
What is the measured background noise level in a guest room at night?
What acoustic separation is specified between adjoining keys?
How loud is the guest room air conditioning at its lowest setting?
Is fragrance diffused into guest rooms or public areas, and can it be declined?
Not everything is published, and an empty row is a gap in what we could read rather than a fault in the building. If one of these matters to you, ask the property before you book. Send us something that updates this record
Certifications
Best Alpine Wellness Hotels
Issued by Best Alpine Wellness Hotels
Property
Awarded: Not stated · Valid until: Not stated · Source checked: 19 Aug 2026
Member hotel, listed in the association's own directory of 16 family-run alpine wellness hotels
Member hotel, listed in the association's own directory of 16 family-run alpine wellness hotels
Awarded
Not stated
Valid until
Not stated
Source checked
19 Aug 2026
Girls Who Eat Conscious rating
Issued by Girls Who Eat, Non-Toxic Travel Made Simple
Property
Awarded: Not stated · Valid until: Not stated · Source checked: 19 Aug 2026
Meets 3+ of our standards, or more, but still has fragrance in its main spaces or beauty products. Shows a clear commitment to non-toxic travel, such as local sourcing or wellness offerings
Meets 3+ of our standards, or more, but still has fragrance in its main spaces or beauty products. Shows a clear commitment to non-toxic travel, such as local sourcing or wellness offerings
Feature sources and certification records show their own scope and dates.
Compare what each stay offers, how it was checked and what still needs confirming. Assessment labels describe the review, not an overall quality rating.
A low score means a property has not published information. It does not mean the property is unsafe, unhealthy or poorly run.
These scores describe disclosure, not property quality. Listings are free, and any commercial relationship is disclosed.